BLUEBERRY CHEESECAKE FAT BOMB KETO
Another crowd favorite... blueberries and cheesecake. They're keto and they taste great! Ready in an hour.
1/2 Cup of Blueberries
1/3 Cup of Cream Cheese
2 Tbsp of Coconut Oil
1/2 tsp of Vanilla Extract
- Soften the cream cheese in the microwave
- Place all of the ingredients in a blender and mix well.
- Place the mixture in 4 silicon muffin cup and freeze for an hour.
Fat: 20 g
Carbs: 4 g
Net Carbs: 4 g
Protein: 3 g
Total Calories: 199 Calories